Advertisements

Category: Sponsored

Recipe: Charred Corn Crab Cakes with Watermelon Rind Slaw

Baltimore is all about crabs year round, but especially in the summer. When the Maryland Blue Crab hits peak season people go absolutely crazy for these crustaceans. Personally, crab isn’t my favorite thing in the world, but when I see a recipe that is going to bring out […]

Advertisements

Port Covington: Rye Street Tavern

Easily, one of the most anticipated restaurant openings in Baltimore last year was Rye Street Tavern. Over in Port Covington, the restaurant is situated on the water and the space is seriously lovely. It’s large, but welcoming, and the burgundy and copper color scheme gives me all of […]

Mount Vernon: Topside

In April, The Hotel Revival opened in Mount Vernon and along with it, a top floor restaurant called Topside that has beautiful views of the monument and the rest of the surrounding area. I had a chance to pop in for dinner shortly after the opening and I […]

Canton: On the Border

When I’m craving fresh Tex-Mex food, one of my favorite spots to visit is On the Border. Fortunately for me, they have a location in Canton (with parking) so it’s seriously a great spot to grab dinner with some friends. I partnered with On the Border to share […]