One of my favorite things about birthday dinners is that it’s a chance to go someplace special. This year, for me, that was Wit & Wisdom Tavern. I’ve been in a handful of times for drinks, happy hour, dollar oysters, and of course Chef Dyan’s fantastic desserts. But I’ve […]
After a day of eating and drinking in D.C., I was in the mood for something quick and healthy for dinner. I remembered that Jose Andres had opened a few fast casual vegetarian spots, called Beefsteak. Fortunately, there was a location less than than a five minute walk […]
There are so many great restaurants in Harbor East, and one of the newest ones to join the scene, Loch Bar, continues to wow me. This is one of the Atlas Restaurant Group spaces. The restaurant is beautiful, which is to be expected, with a fresh oyster bar and […]
If it can blended and put into a jar, I want to learn how to make it. Sauces can be incredibly forgiving. And there are few things I like more with my chips than a salsa verde. It’s also perfect on tacos (which are a weekly occurrence in […]
The Bluebird Cocktail Room opened quietly in Hampden at the end of July. I’m not one to turn down a well made cocktail so when some of my other blogger/Instagram friends invited me to join them for happy hour I was quick to say yes. Bluebird has been […]
I have a love affair with grilled peaches. Well, any peaches really. At the peak of their season they’re so juicy. And sweet. And I’m drooling now just thinking about them. Often in the summer if I’m already grilling, I’ll halve some peaches and throw then on the grill […]
Philly is such a great food city that I don’t explore nearly enough. On a recent trip up, some friends and I were looking for a great happy hour spot and we ended up at Writer’s Block Rehab. Let me tell you – this place is tucked away […]
Barrack’s Row has so many great restaurants. And when I heard that EatBar was offering Red Apron Burgers, I knew I needed to check it out. I stopped in for brunch after a recent Saturday morning visit to Eastern Market. If you haven’t been, Eastern Market is an […]
When the brilliant team behind one of your favorite restaurants opens a second, Mexican inspired, spot, you take notice. Even if the new restaurant is outside of the city in suburbia. That’s exactly when Chad Gauss, the executive chef at The Food Market, arguably one of Baltimore’s best […]
When you’re dining in the Inner Harbor, there aren’t too many great locally owned restaurants. That’s why I’m so glad I discovered Supano’s Steakhouse. They specialize in classic Italian dishes, as well as seafood and steak. And everything I had a chance to try was absolutely delicious. It’s […]
