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Tag: vegetarian

Dupont Circle, D.C.: Beefsteak

After a day of eating and drinking in D.C., I was in the mood for something quick and healthy for dinner. I remembered that Jose Andres had opened a few fast casual vegetarian spots, called Beefsteak. Fortunately, there was a location less than than a five minute walk […]

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Recipe: Romesco Sauce

I bought a NutriBullet Blender a few months ago and since then I’ve been blending things whenever I get the chance. One of my kitchen staples has been a nice jar of Romesco sauce. It’s creamy, nutty, and bright – it gives a pop to everything I’ve been […]

Recipe: Summer Corn Salad

I love summer time, BBQ’s with friends are one of my favorite ways to spend an afternoon. With the summer officially in full swing now, I have plenty of afternoon BBQ’s on my calendar. I’m not one to show up with some sad store bought salad, but it’s also […]

Shishito Peppers

Recipe: Shishito Peppers

One of my favorite appetizers is Shishito Peppers – they’re mostly sweet but about one in every ten is spicy. And the heat isn’t unbearable, but it’s a little bit like Russian Roulette to eat them with other people and not know if you will get any spicy ones, […]

Shakshuka

Recipe: Shakshuka

One of my favorite brunch dishes is Shakshuka. Aside from being easy to make, delicious, and a one pot meal, it will also impress anyone you serve it to. It’s an Israeli breakfast food and the perfect way to start the day. It’s hearty, bright, and packs a little […]

Avocado Hummus

Recipe: Avocado Hummus

Like every one else it seems, I love avocado. So when I stumbled upon this Avocado Hummus recipe from To Simply Inspire, I knew I wanted to make something similar. This hummus was amazing – it was lemony, it was garlicky, and it was maybe the creamiest I […]