If you’re looking for a classic steakhouse experience in Baltimore, few places are as iconic as The Prime Rib in Mount Vernon. This flagship location has long been one of the city’s most beloved fine dining restaurants, known for its old-school steakhouse atmosphere, polished service, and beautifully prepared cuts of meat.
Recently I had the opportunity to stop in for dinner, and the meal turned into one of those evenings where every course feels like a highlight. From interactive seafood dishes to rich steakhouse classics, it was the kind of dinner that reminds you why The Prime Rib Baltimore has remained such a staple of the city’s dining scene.

The Prime Rib
Starting the Evening with House Made Sangria
Dinner began with a House Made Sangria, which turned out to be a perfect start to the evening. The drink was fruity and refreshing without being overly sweet.
Had I not been driving, I probably would have happily ordered a second glass.

House Made Sangria
Seafood on the Lava Rock
One of the most memorable dishes of the evening was the Seafood on the Lava Rock.
The plate arrived with raw salmon, scallops, yellowtail, and tuna alongside a 500-degree lava rock. The fun part of the dish is that you cook the seafood yourself right at the table.
It made the course interactive, and we had fun experimenting with the different sauces and cooking times.

Seafood on the Lava Rock

Seafood on the Lava Rock
A Local Cheese Charcuterie Plate
We were also served a charcuterie platter featuring locally sourced cheeses.
Of the three cheeses on the board, the standout was the Ash Goat Cheese. It was incredibly creamy with a slightly tangy flavor, and we made quick work of the entire plate.

Charcuterie
Steakhouse Vegetables: Asparagus & Brussels Sprouts
Every good steakhouse dinner should have a vegetable course somewhere along the way.
We ordered both Grilled Asparagus and Brussels Sprouts. The asparagus ended up being my personal favorite, though both dishes were flavorful and a welcome break from the heavier courses.

Grilled Asparagus

Brussels Sprouts
Lobster Mac & Cheese
Possibly my favorite savory dish of the night was the Lobster Mac & Cheese.
The dish was loaded with creamy pasta and generous chunks of lobster. It was rich, indulgent, and exactly what you want when ordering lobster mac and cheese at a steakhouse.

Lobster Mac & Cheese
The Signature Prime Rib
Of course, you can’t visit The Prime Rib without ordering the dish that gave the restaurant its name.
Served rare, the cut of prime rib was beautifully cooked and incredibly tender. Even though we were already getting full, we kept going back for bite after bite.

The Prime Rib
Salted Caramel Cake
Dessert was the Salted Caramel Cake, and the slice was massive.
The cake was moist and rich with layers of chocolate and caramel flavors that made it almost impossible to stop eating.

Salted Caramel Cake
A Boozy Root Beer Float Nightcap
To finish the evening, we shared the Maker’s Mark Root Beer Float.
This dessert cocktail was sweet, slightly boozy, and the perfect nightcap after a full steakhouse dinner.

Brandy Root Beer Float
Planning a Visit
The Prime Rib (Flagship Location) is located at 1101 N Calvert Street, Baltimore, MD 21202 in the Mount Vernon neighborhood.
With its timeless steakhouse atmosphere, attentive service, and beautifully executed dishes, it’s one of the most classic fine dining experiences in Baltimore.
For more drool worthy pictures, follow me on Facebook or Instagram.
Be sure to subscribe to my blog for the latest and greatest.
Looking for a place to eat? Check out Rachel’s Baltimore Restaurant List.
More Fine Dining Restaurants to Try
If you enjoy fine dining in Baltimore, here are a few other standout restaurants worth visiting:
- Charleston – one of the most celebrated fine dining restaurants in Baltimore, known for its elegant tasting menu and exceptional service.
- Magdalena – located inside The Ivy Hotel, this restaurant offers refined seasonal cuisine and an intimate dining experience in Mount Vernon.
- Puerto 511 – a hidden gem serving Peruvian tasting-style dishes with bold flavors and creative presentations.
These restaurants all deliver memorable fine dining experiences with distinct culinary styles.
Frequently Asked Questions About The Prime Rib Baltimore
Where is The Prime Rib located in Baltimore?
The flagship location of The Prime Rib is at 1101 N Calvert Street in Mount Vernon, Baltimore.
What type of restaurant is The Prime Rib?
The Prime Rib is a classic steakhouse known for prime rib, seafood, steakhouse sides, and traditional fine dining service.
What are popular dishes at The Prime Rib?
Favorites include the prime rib, lobster mac and cheese, seafood starters, and steakhouse desserts.
Is The Prime Rib good for special occasions?
Yes. With its elegant atmosphere and classic menu, it’s one of the best special occasion restaurants in Baltimore.
Discover more from Like The Tea EATS
Subscribe to get the latest posts sent to your email.
Categories: Anne Arundel County, Restaurant Reviews

3 replies »