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Tag: duck

Downtown Baltimore: B&O American Brasserie

Enjoying a nice lunch during the workday is one of my favorite treats. And I’m glad it’s a trend that appears to be back on the upswing. On Friday, a friend and I decided to meet at one of our favorite downtown spots, B&O American Brasserie inside the Hotel Monaco. […]

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Hampden: Foraged

In December, Foraged opened in Hampden and I’ve been seeing so many drool-worthy pictures that I’ve been dying to go. After a few failed attempts, I made a reservation and headed in with another blogger friend. Spoiler alert, we loved everything, Chef Amendola is doing a fantastic job […]

Downtown: Aggio

Update: Aggio is now closed The saying goes “Restaurant Week is the most delicious week of the year” and that couldn’t be more true. Three courses at some of Baltimore’s best restaurants sounds like a no-brainer in my book. After looking over all of the menus, Aggio really […]

The Best Plates of 2016

The Best Plates of 2016

2016 has been a fantastic year for food. Baltimore saw the opening of many new restaurants and I ate a ton of delicious dishes. I definitely slacked on blogging more than just a little, but I wanted to share my favorite dishes of this year with everyone. My […]

Beef Tartare

Canton: Gunther & Co.

One of the most hyped restaurant openings this year was easily Gunther & Co. in Canton/ Brewers Hill. It felt like construction took forever, but it was well worth it. The space is stunning. Even if you don’t like food (which I suggest you find a new blog) […]