One of my favorite quick trips from Baltimore is heading down to Annapolis. Between the waterfront views, historic streets, and great restaurants tucked throughout downtown, it always makes for a perfect day trip. Every time I visit, I seem to stumble upon another delicious spot.
Most recently, my girlfriend and I stopped into Carpaccio, and from the moment the dishes started arriving at the table we knew we were in for a great meal. Not only did everything taste fantastic, but each plate was beautifully presented as well.

Carpaccio
Carpaccio
The menu is filled with Italian favorites, and since everything sounded so good, we decided to share several dishes so we could try as much as possible.
Bruschetta Al Pomodorino
We started with the Bruschetta Al Pomodorino. The grilled bread was topped with fresh tomatoes, arugula, shaved parmesan, and a drizzle of balsamic.
It was simple but incredibly flavorful, and the fresh tomatoes paired perfectly with the crisp grilled bread. It made for a great start to the meal.

Bruschetta Al Pomodorino
Carpaccio Di Manzo Parma
With three different carpaccio options on the menu, we felt obligated to try one. We went with the Carpaccio Di Manzo Parma.
The thinly sliced filet was topped with capers, shaved parmesan, and a drizzle of dijon mustard aioli. It was light, flavorful, and one of those dishes that disappears from the plate quickly.

Carpaccio Di Manzo Parma
Penne Vodka Carpaccio Style
My favorite dish of the night was easily the Penne Vodka Carpaccio Style.
The penne was coated in a creamy tomato vodka sauce with mushrooms, peas, and crispy prosciutto. The salty crunch from the prosciutto paired beautifully with the rich sauce, and every bite seemed better than the last.

Penne Vodka Carpaccio Style

Penne Vodka Carpaccio Style
Grandma Pizza
We also shared the Grandma Pizza. The crust was thin with just a bit of chew, and the garlic flavor came through nicely. It was another great dish and perfect for sharing.

Grandma Pizza
Napoleon
To finish the meal, we split the Napoleon. Layers of flaky puff pastry were filled with custard and topped with a chocolate and vanilla swirl.
A Napoleon is one of my favorite desserts, so I was thrilled to see it on the menu — and it did not disappoint.

Napoleon
Planning a Visit
Carpaccio is located at 1 Park Place in Annapolis, Maryland.
If you’re visiting Annapolis, it’s a great place to enjoy Italian food before or after strolling around the waterfront.
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Looking for a place to eat? Check out Rachel’s Baltimore Restaurant List.
While this meal was paid for Carpaccio, all opinions stated here are my own.
More Restaurants to Try in Annapolis
If you’re exploring Annapolis, there are several other great restaurants around town worth checking out:
- Sammy’s Italian Pizza Kitchen – a casual Annapolis favorite serving pizza, pasta, and classic Italian comfort food.
- Lemongrass – a great spot for Thai cuisine with bold flavors and beautifully presented dishes.
- Neo Pizza – a popular downtown Annapolis restaurant known for creative pizzas and a lively atmosphere.
These spots are all worth visiting if you’re planning a food-focused day trip to Annapolis.
Frequently Asked Questions About Carpaccio Annapolis
Where is Carpaccio located?
Carpaccio is located at 1 Park Place in Annapolis, Maryland.
What type of food does Carpaccio serve?
Carpaccio serves Italian cuisine including pasta dishes, pizza, carpaccio, and classic desserts.
What are popular dishes at Carpaccio?
Favorites include the Penne Vodka Carpaccio Style, Bruschetta Al Pomodorino, Grandma Pizza, and the Napoleon dessert.
Is Carpaccio a good restaurant for a night out in Annapolis?
Yes. With its elegant presentation and flavorful Italian menu, Carpaccio is a great choice for dinner while visiting Annapolis.
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Categories: Annapolis, Anne Arundel County, Restaurant Reviews

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