Category: American Food

Harbor East: Apropoe’s

Hotel dining generally gets a bad reputation. Generally, it caters to tourists who may not be knowledgeable about where to eat and out of convenience, they settle for what the hotel offers. That is not the case at Apropoe’s, the restaurant inside the Baltimore Waterfront Marriott. Advertisements

Canton: Cask and Grain

Canton has more than its fair share of bars, so I always take notice when something new enters the scene. Earlier this year, Cask and Grain made its debut onto the scene and it’s received a good amount of buzz. Rightfully so, the food is thoughtfully prepared and has […]

Bmore BRD

Remington: BRD

If you haven’t heard of R. House in Remington yet, well you must live under a rock. This spot opened at the end of 2016 to much hubris. There are nine permanent stalls and a spot for a rotating popup. Eventually, I will work my way through all […]

Grilled Chicken Salad

Columbia: Bertucci’s

I’ve expressed my disdain for Columbia before, it’s a vast wasteland of strip malls. But, Bertucci’s is rolling out a new menu and some things necessitate a trip outside of the city. To be honest, I haven’t been to a Bertucci’s since the servers were giving me dough […]

Beef Tartare

Canton: Gunther & Co.

One of the most hyped restaurant openings this year was easily Gunther & Co. in Canton/ Brewers Hill. It felt like construction took forever, but it was well worth it. The space is stunning. Even if you don’t like food (which I suggest you find a new blog) […]